Italian Vegetable Soup

Name: Italian Vegetable Soup
Ingredients: 1 9-oz. package frozen cut green beans see savings; 1/2 of a 16-oz. package frozen cauliflower see savings; 1 14.5-oz. can diced tomatoes with basil, garlic, and oregano see savings; 1/2 cup chopped onion (1 medium) see savings; 1/2 cup sliced celery (1 stalk) see savings; 1/4 cup regular barley see savings; 1 clove garlic, minced see savings; 1/4 tsp. ground black pepper see savings; 3 cups reduced-sodium chicken broth see savings; 1-1/2 cups reduced-sodium vegetable juice see savings; 1/4 cup purchased pesto (optional) see savings; Finely shredded Parmesean cheese (optional) see savings

Italian Vegetable Soup was pinched from <a href="http://www.recipe.com/italian-vegetable-soup/" target="_blank">www.recipe.com.</a>

"If you love your veggies, try this slow cooker soup recipe for dinner tonight. Top with pesto and a sprinkling of Parmesan cheese to give it that Italian edge...."

INGREDIENTS

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1 9-oz. package frozen cut green beans see savings

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1/2 of a 16-oz. package frozen cauliflower see savings

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1 14.5-oz. can diced tomatoes with basil, garlic, and oregano see savings

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1/2 cup chopped onion (1 medium) see savings

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1/2 cup sliced celery (1 stalk) see savings

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1/4 cup regular barley see savings

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1 clove garlic, minced see savings

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1/4 tsp. ground black pepper see savings

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3 cups reduced-sodium chicken broth see savings

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1-1/2 cups reduced-sodium vegetable juice see savings

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1/4 cup purchased pesto (optional) see savings

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Finely shredded Parmesean cheese (optional) see savings

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