"Cheesy tortellini, sun-dried tomatoes, and a simple homemade dressing make for the best tortellini pasta salad! Perfect to feed a crowd!..."
INGREDIENTS
•
1 pound fresh cheese tortellini
•
3 cups chopped arugula (lightly packed)
•
1 cup halved cherry tomatoes
•
½ cup sliced sun dried tomatoes (packed in oil)
•
6 tablespoons oil from the tomatoes
•
3 tablespoons balsamic vinegar
•
2 cloves garlic (minced)
•
10 fresh basil leaves (roughly chopped)
•
salt and pepper to taste
•
1 cup coarsely grated Parmesan cheese