Italian Tortellini Salad

Name: Italian Tortellini Salad
Ingredients: 1 (19-ounce) package frozen three cheese tortellini; 2 (1/2-inch-thick) slices deli salami, 1/4-inch diced; 1/4 cup sliced pepperoni, cut in half; 1 (15-ounce) can quartered artichokes, drained well; 1 1/2 cups cherry tomatoes, cut in half; 2 (1/2-inch-thick) slices deli provolone cheese, 1/4-inch diced; 1 cup black olives; 1/4 cup diced red onion; 1 tablespoon chopped fresh parsley; 1/2 cup olive oil; 1/4 cup red wine vinegar; 3 cloves garlic, minced; 1 teaspoon Italian seasoning; 3/4 teaspoon salt; 1/4 teaspoon black pepper; 1 tablespoon lemon juice

"This Italian Tortellini Salad is sure to blow your company away with zesty flavor. Tortellini salad is a huge favorite with foodies looking for a light Italian lunch, and that's just what we're doing come summer time. So grab a bowl and enjoy our bright and refreshing Italian Tortellini Salad along side friends and family! After all, Italian dining is all about the company...and the pasta! ..."

INGREDIENTS

•

1 (19-ounce) package frozen three cheese tortellini

•

2 (1/2-inch-thick) slices deli salami, 1/4-inch diced

•

1/4 cup sliced pepperoni, cut in half

•

1 (15-ounce) can quartered artichokes, drained well

•

1 1/2 cups cherry tomatoes, cut in half

•

2 (1/2-inch-thick) slices deli provolone cheese, 1/4-inch diced

•

1 cup black olives

•

1/4 cup diced red onion

•

1 tablespoon chopped fresh parsley

•

1/2 cup olive oil

•

1/4 cup red wine vinegar

•

3 cloves garlic, minced

•

1 teaspoon Italian seasoning

•

3/4 teaspoon salt

•

1/4 teaspoon black pepper

•

1 tablespoon lemon juice

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes