INGREDIENTS
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1/2 pound peeled whole almonds
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1/4 pound pine nuts
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1/4 pound toasted walnut halves
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1/4 pound candied orange peel
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1/2 pound yellow raisins
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2 tablespoons orange blossom honey
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2 tablespoons apricot jam
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2 tablespoons melted unsalted butter
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2 teaspoons vanilla
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3 large egg yolks
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1/4 cup Sambuca
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1/2 pound Amaretto cookies
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1/2 teaspoon salt
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1 cup unsalted butter
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1 cup white sugar
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4 cups unbleached all-purpose flour
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1 teaspoon baking powder
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3 large eggs
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powdered sugar for dusting