Italian Summer Squash

Name: Italian Summer Squash
Prep time: 20 min
Cook time: 14 min
Yield: Serves 8
Ingredients: 1 tablespoon olive oil; 3 cloves garlic, minced; 1 cup thinly sliced sweet onion (about 1 medium); 3 medium zucchini; 3 medium yellow squash; 1 can (14.5 ounce) fire-roasted diced tomatoes, undrained; 1/2 teaspoon salt; 1/2 teaspoon black pepper; 2 tablespoons fresh basil leaves, thinly sliced

Italian Summer Squash was pinched from <a href="http://www.grandmaskitchen.com/recipes/tasty-side-dishes/italian-summer-squash?utm_source=Grandma%27s%20Kitchen" target="_blank">www.grandmaskitchen.com.</a>

"“Garlic adds a lively boost of flavor to a medley of onions, zucchini, yellow squash and fire-roasted tomatoes.”..."

INGREDIENTS

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1 tablespoon olive oil

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3 cloves garlic, minced

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1 cup thinly sliced sweet onion (about 1 medium)

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3 medium zucchini

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3 medium yellow squash

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1 can (14.5 ounce) fire-roasted diced tomatoes, undrained

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1/2 teaspoon salt

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1/2 teaspoon black pepper

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2 tablespoons fresh basil leaves, thinly sliced

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