INGREDIENTS
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2 bell peppers, halved and cleaned
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1 tablespoon coconut oil
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1/2 large onion, diced
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Sea salt and black pepper, to taste
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4 cloves garlic, pressed or chopped
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1/2 cup diced tomatoes, fresh or canned
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1 pound ground turkey
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6 basil leaves, finely chopped
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Extra basil leaves, for garnish