INGREDIENTS
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1 (5.3-oz.) container spreadable goat cheese
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2 tablespoons refrigerated pesto with basil
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1 (12-oz.) package ciabatta rolls
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1 pound thinly sliced Baked Pork Loin Roast (about 24 slices)*
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1 1/3 cups firmly packed arugula $
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1/2 cup jarred roasted red bell pepper strips
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1/4 small red onion, thinly sliced