Italian-Style Red Pepper Dip

Name: Italian-Style Red Pepper Dip
Yield: 2
Ingredients: 1 container (8 oz.) BREAKSTONE'S FREE or KNUDSEN Fat Free Sour Cream; 1 jar (7 oz.) roasted red peppers, drained; 4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Fat Free Cream Cheese, softened; 1 clove garlic, peeled; 1 Tbsp. fresh basil leaves; 1/2 tsp. dried oregano leaves; WHEAT THINS Reduced Fat Snacks

Italian-Style Red Pepper Dip was pinched from <a href="http://www.kraftrecipes.com/recipes/italian-style-red-pepper-dip-57438.aspx" target="_blank">www.kraftrecipes.com.</a>

INGREDIENTS

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1 container (8 oz.) BREAKSTONE'S FREE or KNUDSEN Fat Free Sour Cream

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1 jar (7 oz.) roasted red peppers, drained

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4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Fat Free Cream Cheese, softened

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1 clove garlic, peeled

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1 Tbsp. fresh basil leaves

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1/2 tsp. dried oregano leaves

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WHEAT THINS Reduced Fat Snacks

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