Italian Stew
INGREDIENTS
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2 Tbsp. any Zesty Italian Dressing
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1 lb. Italian turkey sausage
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2 cans (14-1/2 oz. each) fat-free reduced-sodium chicken broth
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1 pkg. (16 oz.) frozen stir-fry vegetables (white onions; sliced green, red and yellow peppers)
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1 can (15 oz.) cannellini beans, rinsed
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1 can (14-1/2 oz.) Italian-style diced tomatoes, undrained
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1 cup whole wheat elbow macaroni, uncooked
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1/4 teaspoon Italian herbs
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1 cup Shredded Low-Moisture Part-Skim Mozzarella or Italian Blend Cheese
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Grated Parmesan Cheese
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Buttery crackers like Townhouse or Ritz
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