Italian Sausage Zucchini Soup

Name: Italian Sausage Zucchini Soup
Prep time: 20 min
Cook time: 45 min
Yield: 10
Ingredients: 1 package (19-1/2 ounces) hot or sweet Italian turkey sausage links, casings removed; 4 celery ribs, chopped; 1 medium onion, chopped; 2 teaspoons Italian seasoning; 1 teaspoon dried oregano; 1/2 teaspoon salt; 1/2 teaspoon garlic powder; 1/2 teaspoon dried basil; 2 medium zucchini, cut into 1/2-inch cubes; 2 medium green peppers, chopped; 4 cans (14-1/2 ounces each) no-salt-added whole tomatoes, undrained, crushed; 1 can (14-1/2 ounces) reduced-sodium chicken broth; 1 teaspoon sugar

Italian Sausage Zucchini Soup was pinched from <a href="https://www.tasteofhome.com/recipes/italian-sausage-zucchini-soup/" target="_blank" rel="noopener">www.tasteofhome.com.</a>

"My mom used to make this recipe. Whenever I decide to make it, it reminds me of her, taking me back to days of my childhood. —Louise Kline, Fort Myers, Florida..."

INGREDIENTS

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1 package (19-1/2 ounces) hot or sweet Italian turkey sausage links, casings removed

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4 celery ribs, chopped

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1 medium onion, chopped

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2 teaspoons Italian seasoning

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1 teaspoon dried oregano

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1/2 teaspoon salt

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1/2 teaspoon garlic powder

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1/2 teaspoon dried basil

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2 medium zucchini, cut into 1/2-inch cubes

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2 medium green peppers, chopped

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4 cans (14-1/2 ounces each) no-salt-added whole tomatoes, undrained, crushed

•

1 can (14-1/2 ounces) reduced-sodium chicken broth

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1 teaspoon sugar

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