INGREDIENTS
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1 pound ground Italian Sausage
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20 ounce package of fresh cheese Tortellini
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3 cups spaghetti sauce (1 24-ounce jar)
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1/2 cup water
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1 teaspoon Italian Seasoning
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1 1/2 cups freshly shredded Mozzarella Cheese
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1/2 cup freshly shredded Parmesan cheese
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Fresh chopped parsley or basil for garnish (optional)