Italian Sausage Stuffing Recipe

Name: Italian Sausage Stuffing Recipe
Prep time: 25 min
Ingredients: 1 package (19 ounces) Johnsonville® Italian Mild Sausage Links, casing removed or 1 package (16 ounces) Johnsonville® All Natural Ground Italian Sausage; 1/2 cup butter; 2 cups chopped celery; 1 cup chopped onion; 1/2 cup chopped green bell pepper; 3 garlic cloves, minced; 12 cups dry unseasoned cubed bread stuffing; 1/2 cup shredded Parmesan cheese; 1 can (2.25 ounces) sliced black olives, drained; 1 teaspoon dried basil; 1 teaspoon rubbed sage; 1/2 teaspoon salt; 1/4 teaspoon pepper; 4 cups chicken broth; 2 eggs, beaten

Italian Sausage Stuffing Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/italian-sausage-stuffing" target="_blank">www.tasteofhome.com.</a>

"Brought to you by Johnsonville® Sausage..."

INGREDIENTS

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1 package (19 ounces) Johnsonville® Italian Mild Sausage Links, casing removed or 1 package (16 ounces) Johnsonville® All Natural Ground Italian Sausage

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1/2 cup butter

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2 cups chopped celery

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1 cup chopped onion

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1/2 cup chopped green bell pepper

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3 garlic cloves, minced

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12 cups dry unseasoned cubed bread stuffing

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1/2 cup shredded Parmesan cheese

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1 can (2.25 ounces) sliced black olives, drained

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1 teaspoon dried basil

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1 teaspoon rubbed sage

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1/2 teaspoon salt

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1/4 teaspoon pepper

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4 cups chicken broth

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2 eggs, beaten

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