INGREDIENTS
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5 red bell peppers
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1 lb. spicy Italian ground sausage
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1/2 c. cremini mushrooms, finely chopped
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2 c. steamed long grain white rice
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2 tsp. Italian seasoning
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1 tsp. garlic powder
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1/2 tsp. onion powder
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1/2 tsp. kosher salt
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1/4 tsp. freshly ground black pepper, plus more for serving
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1 1/2 c. shredded Italian blend cheese, divided
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Finely chopped parsley, for serving