Italian Sausage Meatballs, Peppers, and Onions - Southern Cast Iron
"This savory supper is served with creamy grits to cradle every bit of flavorful sauce. Save Recipe Print Italian Sausage Meatballs, Peppers, and Onions Ingredients ½ cup plain bread crumbs 3 tablespoons whole milk 2 pounds ground Italian sausage 2 large eggs ½ cup grated Parmesan cheese ¼ cup plus 2 tablespoons chopped fresh …..."
INGREDIENTS
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½ cup plain bread crumbs
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3 tablespoons whole milk
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2 pounds ground Italian sausage
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2 large eggs
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½ cup grated Parmesan cheese
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¼ cup plus 2 tablespoons chopped fresh basil, divided
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1½ teaspoons kosher salt, divided
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½ teaspoon ground black pepper
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4 tablespoons olive oil, divided
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1 large yellow onion, halved and thinly sliced
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2 cloves garlic, minced
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1 (28-ounce) can whole plum tomatoes, undrained
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1 (14-ounce) can diced tomatoes
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1 medium red bell pepper, thinly sliced
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1 medium green bell pepper, thinly sliced
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1 tablespoon balsamic vinegar
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¼ teaspoon crushed red pepper
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Hot cooked grits, to serve
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Garnish: grated Parmesan cheese, fresh basil
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