INGREDIENTS
•
6 hoagie rolls
•
1 pound Italian turkey sausage, cut into 1-inch pieces
•
¾ cup chopped onion
•
1 teaspoon fresh minced garlic
•
2 cups marinara sauce
•
1 large red bell pepper, thinly sliced
•
½ teaspoon ground black pepper
•
1 cup shredded mozzarella cheese