Italian Sausage Baked Ziti

Name: Italian Sausage Baked Ziti
Yield: 8
Ingredients: 4 cups uncooked ziti pasta (14 oz); 1 lb bulk Italian pork sausage; 1 package (8 oz) sliced fresh mushrooms (about 3 cups); 1 cup chopped onion (1 large); 2 jars (24 oz each) caramelized onion and roasted garlic tomato pasta sauce; 2 logs (8 oz each) presliced fresh mozzarella cheese; 1 cup finely shredded Parmesan cheese (4 oz)

Italian Sausage Baked Ziti was pinched from <a href="http://www.pillsbury.com/recipes/italian-sausage-baked-ziti/b34234e9-9dff-47c2-adc7-7783547f5d4b" target="_blank">www.pillsbury.com.</a>

"Here’s a hearty tummy-warming casserole made with Italian pork sausage and ziti - a flavorful dinner...."

INGREDIENTS

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4 cups uncooked ziti pasta (14 oz)

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1 lb bulk Italian pork sausage

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1 package (8 oz) sliced fresh mushrooms (about 3 cups)

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1 cup chopped onion (1 large)

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2 jars (24 oz each) caramelized onion and roasted garlic tomato pasta sauce

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2 logs (8 oz each) presliced fresh mozzarella cheese

•

1 cup finely shredded Parmesan cheese (4 oz)

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