"Prep Time: 35 minutes Cook Time: 125 minutes Servings: 6..."
INGREDIENTS
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2 cups dried cannellini beans
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8 fresh sage leaves
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1 tomato, cored and halved
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Salt and freshly ground pepper, to taste
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1/4 cup plus 1 Tbs. extra-virgin olive oil
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3 garlic cloves, minced
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2 cups crushed canned plum tomatoes with juices
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Pinch of crushed red pepper flakes
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1 package (2 lb. 3 oz.) Fra' Mani Italian sausage