"Linguine with sausage and mushroms in a creamy, cheesy sauce...."
INGREDIENTS
•
8 oz. linguini or spaghetti
•
2 tblsp. olive oil, divided
•
4 oz. Italian sausage, removed from casing
•
1 small onion, diced
•
8 oz. mushrooms, sliced
•
1/4 tsp. salt
•
1 cup half and half or cream
•
1 cup grated Parmesan cheese
•
1/2 cup grated Romano cheese
•
1/4 cup chopped fresh parsley
•
1/4 tsp. black pepper