Italian Salsa Verde

Name: Italian Salsa Verde
Ingredients: 1 garlic clove, minced; 3/4 teaspoon fine sea salt; 1/2 teaspoon freshly ground black pepper; 1/2 teaspoon dried crushed red pepper; 1/2 teaspoon (packed) grated lemon zest; 3-1/2 tablespoons freshly squeezed lemon juice; 3/4 cup extra-virgin olive oil; 3/4 cup (packed) chopped Italian parsley; 1 tablespoon capers, drained; 2 anchovy fillets, chopped

Italian Salsa Verde was pinched from <a href="http://www.yumsugar.com/Italian-Salsa-Verde-Recipe-18304629" target="_blank">www.yumsugar.com.</a>

INGREDIENTS

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1 garlic clove, minced

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3/4 teaspoon fine sea salt

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1/2 teaspoon freshly ground black pepper

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1/2 teaspoon dried crushed red pepper

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1/2 teaspoon (packed) grated lemon zest

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3-1/2 tablespoons freshly squeezed lemon juice

•

3/4 cup extra-virgin olive oil

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3/4 cup (packed) chopped Italian parsley

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1 tablespoon capers, drained

•

2 anchovy fillets, chopped

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