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Italian Ricotta Cookies Recipe - Shugary Sweets

"The soft, delicate taste of Italian Ricotta Cookies are made with cheese, butter, and vanilla extract. You'll love how thick and flavorful they turn out...."

INGREDIENTS
2 1/4 cups powdered sugar
3 Tablespoons milk
Red and green colored sugar (rainbow non parelis or rainbow jimmies for everyday)
2 cups granulated sugar
1 cup unsalted butter, softened
1 container (15oz) ricotta cheese
2 teaspoons vanilla extract
2 large eggs
4 cups all-purpose flour
2 Tablespoons baking powder
1 teaspoon kosher salt
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