Italian Poutine Pie

Name: Italian Poutine Pie
Prep time: 20 min
Cook time: 1 h
Ingredients: 3 cups shredded Idaho® potatoes, squeezed dry of any liquid; 1/4 cup butter, melted; 1 teaspoon seasoning salt; 1/2 teaspoon oregano; 1/4 teaspoon garlic powder; 1 cup sour cream; Meatballs, homemade or store bought (enough to cover bottom of pie plate)*; 8 ounces marinara sauce, homemade or store bought; 8 ounces fresh mozzarella, shredded; Parmesan cheese, to sprinkle over top, optional

Italian Poutine Pie was pinched from <a href="http://www.thatskinnychickcanbake.com/italian-poutine-pie-sundaysupper/" target="_blank">www.thatskinnychickcanbake.com.</a>

"A twist on the classic poutine using hash browns, marinara, and mozzarella..."

INGREDIENTS

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3 cups shredded Idaho® potatoes, squeezed dry of any liquid

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1/4 cup butter, melted

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1 teaspoon seasoning salt

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1/2 teaspoon oregano

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1/4 teaspoon garlic powder

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1 cup sour cream

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Meatballs, homemade or store bought (enough to cover bottom of pie plate)*

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8 ounces marinara sauce, homemade or store bought

•

8 ounces fresh mozzarella, shredded

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Parmesan cheese, to sprinkle over top, optional

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