"Rotini pasta and vegetables dressed in Italian dressing is a salad fit for any potluck. The beauty is there isn't any mayonnaise to worry about spoiling...."
INGREDIENTS
•
12 ounces rotini pasta
•
8 ounces Italian salad dressing
•
1 can black olives, chopped (2 ounce can)
•
1 cup carrots, peeled, sliced
•
1 cup cauliflower, chopped
•
1 cup ham, diced (optional)