Italian Pasta Casserole Recipe

Name: Italian Pasta Casserole Recipe
Prep time: 30 min
Cook time: 20 min
Ingredients: 2 cups uncooked spiral pasta; 1/2 pound lean ground beef (90% lean); 1/2 pound Italian turkey sausage links, casings removed; 1 small onion, finely chopped; 1 garlic clove, minced; 2 cans (14-1/2 ounces each) diced tomatoes, undrained; 1/3 cup tomato paste; 3/4 teaspoon Italian seasoning; 1/2 teaspoon chili powder; 1/4 teaspoon dried oregano; 1/8 teaspoon salt; 1/8 teaspoon garlic powder; 1/8 teaspoon dried thyme; 1/8 teaspoon pepper; 2 ounces sliced turkey pepperoni; 1 cup (4 ounces) shredded part-skim mozzarella cheese

Italian Pasta Casserole Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/italian-pasta-casserole" target="_blank">www.tasteofhome.com.</a>

"All the traditional flavors abound in this dish reminiscent of lasagna. â??This is a zippy and hearty recipe that our family and guests really like.â?—Denise Rasmussen, Salina, Kansas..."

INGREDIENTS

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2 cups uncooked spiral pasta

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1/2 pound lean ground beef (90% lean)

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1/2 pound Italian turkey sausage links, casings removed

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1 small onion, finely chopped

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1 garlic clove, minced

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2 cans (14-1/2 ounces each) diced tomatoes, undrained

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1/3 cup tomato paste

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3/4 teaspoon Italian seasoning

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1/2 teaspoon chili powder

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1/4 teaspoon dried oregano

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1/8 teaspoon salt

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1/8 teaspoon garlic powder

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1/8 teaspoon dried thyme

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1/8 teaspoon pepper

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2 ounces sliced turkey pepperoni

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1 cup (4 ounces) shredded part-skim mozzarella cheese

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