INGREDIENTS
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Summary: Sweet oranges or tangerines, sharp onions, salty olives and zippy black pepper combine in a traditional Italian Orange Salad for Christmas Eve or any winter dinner.
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Ingredients
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6 Jeju mandarins (or use any combination of oranges, blood oranges or tangerines)
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3 thinly shaved slices of red onion, cut into quarter moons
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12 Kalamata olives, pitted and halved
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Olive oil
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Grinding of fresh black pepper