Italian Meatloaf
INGREDIENTS
•
1 cup milk
•
6 slices crusty Italian bread
•
2 pounds ground beef
•
1 cup grated Parmesan
•
1/4 to 1/2 cup minced fresh flat-leaf parsley
•
1 tablespoon Italian seasoning
•
1 teaspoon salt
•
1/4 teaspoon seasoned salt, such as Lawry's
•
Freshly ground black pepper
•
4 eggs
•
8 to 12 thin pancetta slices
•
Tomato Sauce:
•
2 cans diced tomatoes, drained
•
1/4 cup brown sugar
•
1 teaspoon dry mustard
•
1 pinch of cayenne pepper
•
1 to 2 dashes
Comments & Reviews
Just A Pinch Sweepstakes