Italian Meatloaf

Name: Italian Meatloaf
Ingredients: 1 pound ground beef ((I use 85%)); 1/2 pound ground pork (unseasoned); 2 eggs (whisked); 4 slices of Italian bread (5 ounces); 1 cup Italian seasoned bread crumbs; 1/4 cup grated parmesan; 2 garlic cloves (minced); 1 1/2 teaspoon kosher salt; 1/4 teaspoon of black pepper; 2 tablespoons chopped fresh flat leaf parsley; 1/4 cup spaghetti sauce; 1 cup mozzarella cheese (shredded)

"Italian Meatloaf takes the wonderful flavors of my grandmother's Italian meatballs and combines them with a traditional meatloaf recipe for a new dish your family will love...."

INGREDIENTS

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1 pound ground beef ((I use 85%))

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1/2 pound ground pork (unseasoned)

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2 eggs (whisked)

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4 slices of Italian bread (5 ounces)

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1 cup Italian seasoned bread crumbs

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1/4 cup grated parmesan

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2 garlic cloves (minced)

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1 1/2 teaspoon kosher salt

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1/4 teaspoon of black pepper

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2 tablespoons chopped fresh flat leaf parsley

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1/4 cup spaghetti sauce

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1 cup mozzarella cheese (shredded)

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