"A delicious, extra cheesy take on traditional mac and cheese, this Italian Macaroni and Cheese recipe will have your entire family asking for seconds. Simply an outstanding Italian macaroni and cheese recipe...."
INGREDIENTS
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12 oz Elbow Macaroni
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6 TBSP Butter
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1/3 cup Flour
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2 1/2 cups Milk
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3/4 cup White Wine
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1 tsp Ground Mustard
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1 tsp Salt
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1 tsp Garlic Powder
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1/2 tsp Pepper
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1/2 tsp Dried Oregano
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1/2 tsp Dried Basil
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12 oz Mozzarella Cheese, shredded
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8 oz Monterey Jack Cheese, shredded
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1 cup Parmesan, shredded
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Fresh Basil for garnish