Italian Lemon Drop Cookies Recipe

Name: Italian Lemon Drop Cookies Recipe
Ingredients: Cookies; 1/2 cup sugar; 1/4 cup vegetable shortening, margarine, or butter; 3 large eggs; 1 1/2 teaspoons lemon extract; 2 cups all-purpose flour; 1 1/2 teaspoons baking powder; 1/8 teaspoon salt; 1/2 teaspoon lemon zest; Frosting; 3 cups confectioner’s sugar; 1/4 cup water, or fresh lemon juice; 1 teaspoon lemon extract

"These Italian Lemon Drop Cookies are simple and exquisite dessert. Soft lemon cookies that melt in your mouth, with the delicate taste and scent of citrus...."

INGREDIENTS

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1/2 cup sugar

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1/4 cup vegetable shortening, margarine, or butter

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3 large eggs

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1 1/2 teaspoons lemon extract

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2 cups all-purpose flour

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1 1/2 teaspoons baking powder

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1/8 teaspoon salt

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1/2 teaspoon lemon zest

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Frosting

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3 cups confectioner’s sugar

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1/4 cup water, or fresh lemon juice

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1 teaspoon lemon extract

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