"Lemon drop cookies, iced Italian cookies or anginetti, whatever your family calls them you’ll be..."
INGREDIENTS
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1⁄2 cup sugar
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1 stick butter, softened
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3 large eggs
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1 1⁄2 teaspoons lemon extract
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2 cups all-purpose flour
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3 teaspoons baking powder
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1⁄8 teaspoon salt
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3 cups confectioners' sugar
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1⁄4 cup water
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1 teaspoon lemon extract