Italian Lasagna Rolls
"Italian lasagna rolls are the perfect solution if you are looking for lasagna in cute little individual rolls. They are also easy to serve and less messy. Win-win!..."
INGREDIENTS
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2 cups ricotta cheese (or a 15 ounce container)
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1 large egg
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1 teaspoon dried basil
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2 tablespoons chopped fresh parsley
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8 ounces mozzarella cheese shredded, about 2 cups (reserving 1/2 cup for topping)
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4 ounces Parmesan cheese finely grated, about 1 1/2 - 2 cups (reserving 1/4 cup for topping)
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1/4 teaspoon salt
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1/4 teaspoon black pepper
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1/2 cup chopped yellow or white onion
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2 cloves garlic, finely minced
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1 pound lean ground turkey or beef
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1 teaspoon salt
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1/2 teaspoon black pepper
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28-ounce can crushed tomatoes
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15-ounce can tomato sauce
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1 teaspoon dried basil
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1/2 teaspoon dried oregano
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1/4 teaspoon dried thyme
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12 traditional lasagna noodles
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