Italian Jam Crostata

Name: Italian Jam Crostata
Ingredients: 300 grams all purpose flour; 1/2 cup plus 2 tablespoons sugar; 1/2 teaspoon baking powder; 150 grams cold butter, cut into small pieces; 2 eggs; zest of one lemon; pinch of salt; 4 tablespoons of your favorite jam or preserves

Italian Jam Crostata was pinched from <a href="http://gourmetgirl1.blogspot.com/2008/01/crostata-della-nonna-italian-jam.html" target="_blank">gourmetgirl1.blogspot.com.</a>

INGREDIENTS

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300 grams all purpose flour

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1/2 cup plus 2 tablespoons sugar

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1/2 teaspoon baking powder

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150 grams cold butter, cut into small pieces

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2 eggs

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zest of one lemon

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pinch of salt

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4 tablespoons of your favorite jam or preserves

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