""Frittatas are a cinch to make, and you can substitute the ingredients with whatever you have on hand! It's fun to get creative with them! They also make great leftovers!"..."
INGREDIENTS
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1/2 cup diced salami
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1/2 cup artichoke hearts, drained and chopped
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1/2 cup chopped cherry tomatoes
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1 (4.5 ounce) can sliced mushrooms, drained
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6 eggs
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1/3 cup milk
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2 green onions, chopped
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1 clove garlic, minced
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1 teaspoon dried basil
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1 teaspoon onion powder
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1 teaspoon salt
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ground black pepper to taste
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1/3 cup grated Parmesan cheese
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1 cup shredded mozzarella cheese