Italian Flank Steak with Onions and Tomatoes in a Red Wine Sauce

Name: Italian Flank Steak with Onions and Tomatoes in a Red Wine Sauce
Ingredients: serves 6; 1.5 lbs. flank steak; 1 T. olive oil; 2 large onions, cut into about 16 wedges each; 1 can ( 15 oz.) diced tomatoes; 1/2 c. fat-free chicken broth; 1/2 c. red wine; salt, pepper and garlic powder to taste

Italian Flank Steak with Onions and Tomatoes in a Red Wine Sauce was pinched from <a href="http://pointlessmeals.blogspot.com/2012/10/italian-flank-steak-with-onions-and.html" target="_blank">pointlessmeals.blogspot.com.</a>

INGREDIENTS

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serves 6

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1.5 lbs. flank steak

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1 T. olive oil

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2 large onions, cut into about 16 wedges each

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1 can ( 15 oz.) diced tomatoes

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1/2 c. fat-free chicken broth

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1/2 c. red wine

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salt, pepper and garlic powder to taste

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