Italian Egg Biscuits

Name: Italian Egg Biscuits
Ingredients: Cookies:; 4 large eggs; 1 1/2 cups sugar; 1 tablespoon vanilla; 1 cup corn oil; 1/2 cup milk; 6 1/2 cups all-purpose flour; 2 tablespoons baking powder; Frosting:; 1 1/2 cups confectioner’s sugar, sifted; 1/4 cup milk; 2 teaspoons vanilla; - See more at: http://www.cookingwithnonna.com/italian-cuisine/italian-egg-biscuits.html#sthash.Zc1djbgs.dpuf

Italian Egg Biscuits was pinched from <a href="http://www.cookingwithnonna.com/italian-cuisine/italian-egg-biscuits.html" target="_blank">www.cookingwithnonna.com.</a>

INGREDIENTS

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Cookies:

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4 large eggs

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1 1/2 cups sugar

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1 tablespoon vanilla

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1 cup corn oil

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1/2 cup milk

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6 1/2 cups all-purpose flour

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2 tablespoons baking powder

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Frosting:

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1 1/2 cups confectioner’s sugar, sifted

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1/4 cup milk

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2 teaspoons vanilla

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- See more at: http://www.cookingwithnonna.com/italian-cuisine/italian-egg-biscuits.html#sthash.Zc1djbgs.dpuf

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