Italian Easter Bread
INGREDIENTS
•
1 package Rapid Rise (instant) yeast (about 2-1/4 teaspoons)
•
1.25 cups milk
•
pinch of salt
•
1/3 cup butter
•
2 eggs, beaten
•
1/2 cup sugar
•
3.5 cups flour (approximate)
•
1 egg, beaten with 1 teaspoon of water
•
6 dyed Easter eggs
•
sprinkles or pearlized sugar
Comments & Reviews
Just A Pinch Sweepstakes