INGREDIENTS
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Ingredients for cake
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1 cup buttermilk
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1 teaspoon baking soda
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2 cups white sugar
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1/2 cup butter
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1/2 cup vegetable oil
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1/2 cup shortening
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4 egg yolks
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1 teaspoon vanilla extract
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4 egg whites
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2 cups all-purpose flour
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1 to 2 cups flaked coconut (depending on taste)
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1 to 2 cups chopped pecans (depending on taste)
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Frosting Recipe
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1 (8 ounce) package cream cheese, softened
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1/2 cup butter, softened
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4 cups confectioners' sugar
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1 teaspoon vanilla extract
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1 cup chopped walnuts