Italian Cream Cake
"A classic Southern recipe...."
INGREDIENTS
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2 cups flour
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1 teaspoon baking soda
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½ teaspoon baking powder
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1 cup butter (2 sticks), room temperature
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1 ½ cups sugar
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½ cup packed brown sugar
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2 teaspoons vanilla extract
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1 teaspoon almond extract
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5 eggs
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1 cup buttermilk
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1 1/4 cup sweetened coconut flakes
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1 cup pecan pieces, toasted and cooled
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16oz cream cheese (2 packages)
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1 cup butter (2 sticks), room temperature
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6-8 cups powdered sugar
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2 teaspoons vanilla extract
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1 teaspoon almond extract
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½ cup toasted coconut
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1/2 cup pecan pieces, toasted and cooled
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