INGREDIENTS
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1 (16.25-ounce) package of white cake mix for me I used Duncan Hines Moist Deluxe
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3 large eggs
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1 1/4 cups buttermilk
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1/4 cup vegetable oil
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1 (3 1/2ounce) can of flaked coconut
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2/3 cup toasted and chopped pecans
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3 tbsps Rum (optional)
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Cream Cheese Frosting