Italian Chopped Salad Recipe - Belly Full

Name: Italian Chopped Salad Recipe - Belly Full
Ingredients: 1 cup ditalini pasta; 3 cups chopped Romaine lettuce; 15 once (1 can) chickpeas (,drained); 1 cup cubed summer sausage; 1 cup cubed Provolone ((or Mozzarella)); 1 cup cherry tomatoes (,halved); 1 cup marinated artichoke hearts (,drained and chopped); 1/4 cup pimento stuffed olives (,halved); 1/2 cup diced green onions; 1 tablespoon Dijon mustard; 2 tablespoons honey; 2 cloves garlic (,minced); 1 teaspoon dried Italian seasoning; 1/4 teaspoon kosher salt; 1/8 teaspoon pepper; 1/2 cup red wine vinegar; 1/2 cup extra-virgin olive oil

"This Italian Chopped Salad is a light, yet hearty salad that tastes like your favorite Italian sub sandwich without the bread!..."

INGREDIENTS

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1 cup ditalini pasta

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3 cups chopped Romaine lettuce

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15 once (1 can) chickpeas (,drained)

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1 cup cubed summer sausage

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1 cup cubed Provolone ((or Mozzarella))

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1 cup cherry tomatoes (,halved)

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1 cup marinated artichoke hearts (,drained and chopped)

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1/4 cup pimento stuffed olives (,halved)

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1/2 cup diced green onions

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1 tablespoon Dijon mustard

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2 tablespoons honey

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2 cloves garlic (,minced)

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1 teaspoon dried Italian seasoning

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1/4 teaspoon kosher salt

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1/8 teaspoon pepper

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1/2 cup red wine vinegar

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1/2 cup extra-virgin olive oil

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