Italian Chocolate Ice Cream Cake

Name: Italian Chocolate Ice Cream Cake
Ingredients: Cake:; 1 1/2 cups fine chocolate wafer crumbs (about 30 wafer cookies); 1/2 stick (1/4 cup) unsalted butter, melted; 1 1/2 pints coffee ice cream, softened slightly; 1 1/2 cups well-chilled heavy cream; 1 teaspoon vanilla; 1/2 cup chocolate wafers, crumbled; For the dark chocolate sauce:; 1 1/2 cups heavy cream; 2/3 cup firmly packed dark brown sugar; 4 ounces fine-quality bittersweet chocolate, chopped; 3 ounces unsweetened chocolate, chopped; 1/2 stick (1/4 cup) unsalted butter, softened

Italian Chocolate Ice Cream Cake was pinched from <a href="http://theitaliankitchen.grandmotherskitchen.org/recipes/italian-chocolate-ice-cream-cake.html" target="_blank">theitaliankitchen.grandmotherskitchen.org.</a>

INGREDIENTS

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Cake:

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1 1/2 cups fine chocolate wafer crumbs (about 30 wafer cookies)

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1/2 stick (1/4 cup) unsalted butter, melted

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1 1/2 pints coffee ice cream, softened slightly

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1 1/2 cups well-chilled heavy cream

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1 teaspoon vanilla

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1/2 cup chocolate wafers, crumbled

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For the dark chocolate sauce:

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1 1/2 cups heavy cream

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2/3 cup firmly packed dark brown sugar

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4 ounces fine-quality bittersweet chocolate, chopped

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3 ounces unsweetened chocolate, chopped

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1/2 stick (1/4 cup) unsalted butter, softened

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