Italian Chocolate-Hazelnut Cheesecake Pie Recipe

Name: Italian Chocolate-Hazelnut Cheesecake Pie Recipe
Prep time: 25 min
Cook time: 30 min
Ingredients: 2 packages (8 ounces each) cream cheese, softened; 1/2 cup sugar; 1/2 cup mascarpone cheese; 1/4 cup sour cream; 1 teaspoon lime juice; 1 teaspoon vanilla extract; 2 eggs, lightly beaten; 1 chocolate crumb crust (9 inches); TOPPING:; 1/2 cup semisweet chocolate chips; 1/3 cup heavy whipping cream; 1/2 teaspoon vanilla extract; Whole or chopped hazelnuts, toasted

Italian Chocolate-Hazelnut Cheesecake Pie Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/italian-chocolate-hazelnut-cheesecake-pie" target="_blank">www.tasteofhome.com.</a>

"I first prepared an Italian-style cheese pie years ago. When I added a chocolate-hazelnut topping, it proved so popular that I had to give out copies of the recipe.—Steve Meredith, Streamwood, Illinois..."

INGREDIENTS

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2 packages (8 ounces each) cream cheese, softened

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1/2 cup sugar

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1/2 cup mascarpone cheese

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1/4 cup sour cream

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1 teaspoon lime juice

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1 teaspoon vanilla extract

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2 eggs, lightly beaten

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1 chocolate crumb crust (9 inches)

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TOPPING:

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1/2 cup semisweet chocolate chips

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1/3 cup heavy whipping cream

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1/2 teaspoon vanilla extract

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Whole or chopped hazelnuts, toasted

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