INGREDIENTS
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2 lbs uncooked skinless, boneless chicken breasts cubed.
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2 cloves garlic, crushed
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¼ t crushed red pepper flakes
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1 tablespoon dried basil
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1/4 tablespoon dried oregano
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2 cups pasta sauce – (marinara or your choice)
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1 ½ cups shredded mozzarella cheese
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2 oz grated parmesan cheese
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4 oz croutons (garlic or Italian – your choice), coarsely crushed, leaving some larger pieces