INGREDIENTS
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2 (1/4 oz.) pkg. dry yeast
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1 cup margarine
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6 large eggs
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4 1/2 cups all-purpose flour -- sifted
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1 tsp. salt
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2 tsp. sugar
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1/4 lb. Swiss cheese
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1/4 lb. sharp cheddar cheese
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1/2 cup Parmesan cheese – grated
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- See more at: http://www.cookingwithnonna.com/italian-cuisine/italian-cheese-bread.html#sthash.xtuMutGv.dpuf