Italian Breaded Pork Chops
"A seasoned crumb coating sets these skillet chops apart from the rest. Pinched for time? They cook in 10 minutes or less...."
INGREDIENTS
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4
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boneless pork loin chops (1 lb)
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1/4
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cup Gold Medal® all-purpose flour
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1/2
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teaspoon seasoned salt
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1/4
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teaspoon garlic powder
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2
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to 3 tablespoons milk
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1/2
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cup seasoned dry bread crumbs
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2
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tablespoons olive or vegetable oil
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Shredded or shaved Parmesan cheese, if desired
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