Italian Bread - The Recipe Critic

Name: Italian Bread - The Recipe Critic
Ingredients: 1 package active dry yeast (or 2 ¼ teaspoons); 1 ¾ cups warm water; 1 teaspoon sugar; 3 ¼ cups bread flour; 2 teaspoons salt

"Skip the bakery and make your own artisan Italian bread at home! This bread is perfect for subs and sandwiches of every kind. Besides, no one can resist the smell of fresh bread hot out of the oven!..."

INGREDIENTS

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1 package active dry yeast (or 2 ¼ teaspoons)

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1 ¾ cups warm water

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1 teaspoon sugar

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3 ¼ cups bread flour

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2 teaspoons salt

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