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ITALIAN BISCOTTI

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INGREDIENTS
5 eggs
1 1/2 c. sugar
1/2 c. (1 stick) butter, melted
1 tsp. vanilla
1/2 tsp. anise extract
1 tsp. salt
1/4 tsp. anise seeds
1 tsp. baking powder
4 1/2 c. white flour
1 1/2 c. walnuts, chopped
Butter for baking sheets
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