"This Tuscan side is crispy, crunchy, and crazy simple to make...."
INGREDIENTS
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1 1/3 cups plus 2 tablespoons all-purpose flour
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5 tablespoons cornmeal, plus more for dusting
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1 teaspoon dried thyme
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5 small or 2 large red onions, cut into thin strips
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2 large bell peppers (any color), cut into thin strips
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3/4 cup water
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Kosher salt and freshly cracked black pepper, to taste
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Olive oil, to taste