Italian Beef Hoagies

Name: Italian Beef Hoagies
Prep time: 25 min
Cook time: 8 h
Yield: 18
Ingredients: 1 beef sirloin tip roast (4 pounds), halved; 2 envelopes Italian salad dressing mix; 2 cups water; 1 jar (16 ounces) mild pickled pepper rings, undrained; 18 hoagie buns, split

Italian Beef Hoagies was pinched from <a href="https://www.tasteofhome.com/recipes/italian-beef-hoagies/" target="_blank" rel="noopener">www.tasteofhome.com.</a>

"You'll need just five ingredients to feed a crowd these tender and tangy Italian beef sandwiches. On weekends, I start the roast the night before, so I can shred it in the morning. —Lori Piatt, Danville, Illinois..."

INGREDIENTS

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1 beef sirloin tip roast (4 pounds), halved

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2 envelopes Italian salad dressing mix

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2 cups water

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1 jar (16 ounces) mild pickled pepper rings, undrained

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18 hoagie buns, split

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