"Easy and brilliant...."
INGREDIENTS
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2 medium lemons, divided
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4 tablespoons olive oil, divided
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3 tablespoons plus 1 teaspoon za’atar, divided
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1 1/2 teaspoons kosher salt, divided
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1/4 teaspoon freshly ground black pepper
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2 pounds boneless, skinless chicken thighs (6 to 8)
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2 medium broccoli crowns or 1 medium head cauliflower (1 1/2 to 2 pounds)
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Tahini, for serving (optional)
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Chopped fresh parsley leaves, for garnish (optional)