Israeli Salad Recipe

Name: Israeli Salad Recipe
Ingredients: 1 1/2 cups cucumber (finely diced); 1 cup Roma tomato (seeded and finely diced); 1/4 cup red onion (minced); 1 cup bell peppers (finely diced, you can use red, orange, yellow or a combination of colors); 1/4 cup parsley leaves (minced); 1 tablespoon mint leaves (minced, optional); 1/4 cup olive oil; 2 tablespoons lemon juice; salt and pepper to taste

"This Israeli salad is a refreshing blend of chopped cucumbers, tomatoes, onions and peppers, all tossed in a lemon dressing. A colorful side dish!..."

INGREDIENTS

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1 1/2 cups cucumber (finely diced)

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1 cup Roma tomato (seeded and finely diced)

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1/4 cup red onion (minced)

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1 cup bell peppers (finely diced, you can use red, orange, yellow or a combination of colors)

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1/4 cup parsley leaves (minced)

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1 tablespoon mint leaves (minced, optional)

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1/4 cup olive oil

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2 tablespoons lemon juice

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salt and pepper to taste

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